The series of "Gong You  Lei" products are primarily crafted from carefully selected mulberries and refined glutinous rice as their main ingredients.

A large number of literatures have shown that mulberry contains melatonin components, which can regulate sleep rhythm and improve sleep quality

In ancient times, the terms "gong," "you," and "lei" all referred to wine vessels with specific shapes and uses.

Raw material 

The function of mulberries

Cultural ware

Core product

As the company's core product, the Gongyoulei Dark Fruit Wine undergoes a rigorous brewing process, utilizing high-quality dark fruits and distinctive glutinous rice as its raw materials. After a lengthy period of aging and meticulous blending, this wine boasts a unique combination of fruity and alcoholic aromas, with a mellow taste and lingering finish. It has garnered widespread market recognition and consumer favor.

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Company profile

Jiangxi Gongchou Culture Development Co., Ltd. is a comprehensive cultural liquor company dedicated to promoting and disseminating Chinese liquor culture. Established on March 31, 2023。


The company boasts a broad scope of business, encompassing licensed projects such as liquor operation, liquor production, beverage production, tourism business, and food sales.

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Corporate philosophy: With the concept of "inheritance and innovation", we are committed to creating wine products with unique style and excellent quality.

Drinking culture

Mulberry wine drinking etiquette reflects the host's elegance and face, but also reflects the respect for the guests.

When opening the bottle, you should cut the label, wipe the mouth of the bottle with a clean cloth, screw in the cork with the bottle opener and slowly pull out.

When pouring wine, the principle of ladies first should be followed, and the amount of wine should be decided according to the type of wine (such as red wine, white wine, champagne, etc.).

For expensive, good mulberry wine, it should be fine like a work of art, rather than gulping. Before each taste, shake the glass first, and then inhale deeply with your nose, and then taste a mouthful, so that the wine is retained in the mouth for a period of time, and then slowly swallowed, and so on.

Black fruit wine

Our strength

The company possesses an experienced and scientifically managed team that adheres to the principle of "Inheritance and Innovation." It is dedicated to creating the ultimate mulberry fruit wine with the theme of "improving sleep." The Gongyoulei Dark Fruit Wine integrates three essential elements: traditional Chinese liquor culture, traditional Chinese medicine culture, and Chinese ceramic culture.

The Gongyoulei series of products are primarily made from carefully selected mulberries and refined glutinous rice. According to numerous documents, including a genetics master's thesis written by Zhu Yingxue from Southwest University, mulberry trees are plants with high melatonin content. This thesis confirms the presence of melatonin in mulberries, a component that can regulate sleep patterns and improve sleep quality.

Our glutinous rice processing technique differs from most on the market. Apart from appropriately removing the outer hull and aleurone layer, the majority of the bran (commonly referred to as 'rice bran,' which includes the hull, germ, and endosperm) and other nutrients are preserved. This is more conducive to soothing emotions, improving the nervous system, alleviating insomnia, and enhancing sleep quality.

Frequently asked questions and answers

Mulberry wine how to sober up?

Ⅰ. Firstly, ensure that the mulberry wine, which has aged for a certain number of years and contains a relatively high amount of sediment, is changed from a diagonal position to an upright one, allowing the sediment to settle at the bottom.

Ⅱ.Prepare a clean decanter and a flashlight or candle.

Ⅲ.You can peel off the foil wrapping around the bottle to clearly observe the sediment at the neck. If you are pouring the wine, you can place the flashlight next to the decanter so that you can also observe whether there are any sediments in the wine body.

Ⅳ. Once all the above preparations are done, you can start pouring the wine. Hold the bottom of the bottle with one hand and support the decanter with the other. The pouring motion must be slow; otherwise, the sediment will flow into the decanter along with the wine, indicating that the decanting process is not properly executed.

Ⅴ.When you see sediment appearing at the neck of the bottle with your eyes, stop pouring. If there is a lot of sediment at the bottom of the bottle, use a clean filtering device to remove it.

How to judge the hangover in place?

Ⅰ.Tasting: If the mulberry wine lacks sufficient aroma or fruitiness, it indicates that the decanting time is not enough and needs to be extended.

Ⅱ. Tasting again: If the mulberry wine does not have a smooth and mellow taste, you may need to wait for a while longer or shake it evenly in the glass.

Ⅳ. After proper decanting: Proper decanting brings the wine to its optimal drinking state. Taking "Bagui Zilin" mulberry fruit wine as an example, fully decanted mulberry fruit wine naturally possesses a unique fruity aroma, mellow flavor, smooth and rich taste, and a dry and refreshing mouthfeel.

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